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Vegan Recipes
Simple Asparagus Pasta
This tall, pencil like vegetable is a nutritional giant. Asparagus is an excellent source of vitamin K, the B vitamin folate, vitamin C, and vitamin A. It is so simple to prepare. Kids love asparagus too, so start them early!
View the Simple Asparagus Pasta Recipe
 
Seasonal Mom-a-licious Martini's: Fall Cranberry Balsamic Ginger Mint Martini
Seasonal Mom-a-licious Martini adds a splash of life to any day.
View the Seasonal Mom-a-licious Martini's: Fall Cranberry Balsamic Ginger Mint Martini Recipe
 
Lunchtime Lentil Soup

Don’t be intimidated if you have never cooked with lentils. These tiny legumes are full of flavor, nutrient dense and cook in just 15 minutes.

View the Lunchtime Lentil Soup Recipe
 
Cranberry, Balsamic and Mint Relish
This is a refreshing twist on a traditional cranberry relish. It is also great as a spread for turkey sandwiches. Add some arugula and brie cheese on delicious crusty bread and you have a savory sandwich in minutes.
View the Cranberry, Balsamic and Mint Relish Recipe
 
Watermelon Margaritas
This delicious Watermelon Margarita recipe is refreshing during any season.
View the Watermelon Margaritas Recipe
 
Quick Quinoa Tabouli
Quinoa is a superfood with all 8 amino acids. It is also the highest protein grain. I like eating this at room temperature after I make it. If you are refrigerating and bringing for lunch, add a bit more lemon juice to punch up the flavor.
View the Quick Quinoa Tabouli Recipe
 
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Featured Links:

Dr. Alan Greene, MD, FDAA
author, Raising Baby Greene
Dr. Sandy Newmark
Center for Pediatric Integrative Medicine (Tucson, AZ)